GARDEN GRILL · PRIME CARNIVORE

Our menu.

Starters, charcoal grilled meats, main courses and dining experiences.

Foie Gras Terrine

17,00 €

Homemade fig jam, raisin toast and vanilla salt

Tiger Prawns “Alla Diavola”

17,00 €

Fresh tomato sauce and chilli oil

Fresh Tuna Paillard

15,90 €

Roast garlic mayo, teriyaki sauce and blueberries

Marinated Octopus Salad

17,50 €

Lemon confit, tamarind and rocket leaves

Captain’s Beef Tartare

15,50 €

Asian flavours and crisps

Mini Black Angus Beef Skewer

15,90 €

Chimichurri and panko crumbs

Marinated Beetroot Salad (Vegan)

14,90 €

Vegan “feta”, walnut, orange and ginger emulsion

Buffalo Burrata Salad with Garden Herb Pesto

14,50 €

Provoleta

14,90 €

Grilled Provolone Dolce DOP with cherry tomatoes and rosemary

Beef Fillet Rossini

29,50 €

Pepper sauce, foie gras and truffled mashed potato

(Set Menu - extra €7.50)

Black Angus Beef Rib - for 2 people

55,90 €

16h slow-cooked, homemade barbecue sauce

Argentinian Sirloin - 300 g

28,00 €

Chimichurri

(Set Menu - extra €6.50)

T-Bone Black Angus Grain Fed - 500 g

45,00 €

Chimichurri

“Corazon de Cuadril” Black Angus Grain Fed - 250 g

24,00 €

Chimichurri

Picanha Black Angus Grain Fed - 500 g

48,00 €

Chimichurri

Rib Eye Black Angus Grain Fed - 500 g

49,00 €

Chimichurri

Grass Fed Lamb Steak - 200 g

24,00 €

Fresh herb salsa

Suckling Pig Belly - 300 g

24,00 €

Roast jus with orange and black pepper

Corn Fed Baby Chicken - half

18,90 €

Lemon and sweet spice marinade

Roasted Octopus with Kimchee

27,90 €

Kimchee, herb-infused olive oil and sautéed seasonal vegetables

Grilled Local Tuna

19,50 €

Sweet potato purée

Black Angus Sirloin - 28 Day Matured - 600 g

62,00 €
(Set Menu - extra €10.50 p.p.)

Black Angus Rib Eye - 28 Day Matured - 600 g

72,00 €
(Set Menu - extra €13.50 p.p.)

Foie Gras Escalope - 60 g

8,00 €

Giant Tiger Prawn

9,50 €
€9.50 each

Madeira Coast Fish Fillet

24,00 €

Tomato risotto and confit lemon

Linguine with Grilled Giant Tiger Prawn

24,50 €

Fresh garden herbs, lemon zest and cherry tomato

Thai Green Vegetable Curry (Vegan)

16,50 €

Basmati rice

Add Tiger Prawns - €9.00

Wild Mushroom Risotto (Vegetarian)

17,90 €

Truffle aroma and wild mushrooms

Linguine with Burrata di Buffala Gratin (Vegetarian)

17,50 €

Fresh tomato sauce and pesto

Beef Sirloin with Fries and Vegetables

14,00 €

Fresh Local Fish with Fries and Vegetables

13,90 €

Basmati Rice

5,50 €

Sautéed Seasonal Vegetables

5,50 €

Sweet Potato Purée

5,00 €

Fries with Truffle Oil

5,90 €

Fries

5,00 €

Mediterranean Salad

4,90 €

Truffled Potato Mash

6,25 €

Extra Sauce

2,00 €

Artisanal Bread, House Made Butter, Olives and Olive Oil

5,00 €

Selection of Portuguese Cheeses

13,90 €

Dried fruits, traditional quince paste

Cuban Pineapple (Vegan)

6,50 €

Marinated and caramelized pineapple, lemon sorbet and lime zest

Sinful Finale

10,50 €

68% chocolate fondant, Magnum ice cream, popping candy, caramel, red fruits and “honeycomb”

Madeiran Lemon Square

9,50 €

Artisanal vanilla ice-cream, crispy textures

New York-Style Cheesecake

9,50 €

Fresh passion fruit

Bistro - 2 Course Menu

33,90 €

Chef’s couvert and welcome
Starter
Main course or Main course + Dessert

* Choice from the à la carte menu.

Gastro - 3 Course Menu

38,90 €

Chef’s couvert and welcome
Starter
Main course
Dessert

* Choice from the à la carte menu.

The Captain - 4 Course Menu

46,90 €

Chef’s couvert and welcome
2 Starters
Main course
Dessert

* Choice from the à la carte menu.

The Captain

16,90 €

2 hours of bottomless service from the wine selection

Premium Sommelier Selection - 2 Glasses

12,90 €

Premium Sommelier Selection - 3 Glasses

17,90 €

Premium Sommelier Selection - 4 Glasses

22,90 €
GARDEN GRILL

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